I made this delicious dish in 40 minutes, yeap 40 minutes I was done. For a more step by step with pictures recipe find it on the page’s Instagram account, I will save the stories on my highlights.
-Boiled 2 cups of macaroni for 15-20 minutes (Add 1/2 a teaspoon of salt)
– Drained all the water out then ran the pasta under cold water (to avoid sticking)
4 Sausages (Frozen-Easy to chop)
Peppers (half yellow/green/red)
-On a pan add a little bit of water then add your sausages to the boiling water
-When the water is finished the sausages will release oil, move the sausages to another dish
– On the same pan fry your onions with garlic
– Add your spices
-Add your peppers
-Add your sauces, stir
-Add WORCESTERSHIRE sauce
-Add 1/2 cup of water
-Close the lid and allow to cook until there’s less liquids
-Mix the sausages with macaroni.
– Add tomato sauce,stir making sure that everything is well incorporated.
Credit: By Grace Food Affair