Ninja Speedi Mango Chicken Curry Recipe

This vibrant Mango Chicken Curry combines sweet tropical fruit with aromatic spices for a restaurant-quality meal that comes together in under 30 minutes. Perfect for busy weeknights when you crave something flavoursome but don't want to spend hours in the kitchen. For the best flavour balance, use ripe but firm mangoes that yield slightly when pressed, avoiding overly soft fruit that can turn mushy during cooking.

Prep Time 20 mins

Cook Time 6 hrs

Total Time 6 hrs 20 mins

Cooking Method: Ninja Speedi

Cuisine: Indian

Courses: Dinner

Difficulty: Beginner

Servings: 6

Best Season:

Ingredients

6 Chicken Breast (Cut in to 2cm chunks)
1 Onion (Finely Chopped)
1 Cooking Apple (Chopped)
50 g Butter
2 tsp Curry Powder
2 tsp Garam Masala
2 tsp Plain Flour
300 g Mango Chutney
550 ml Chicken Stock
3 tbsp Lemon Juice
2 tsp Tomato Puree
300 ml Double Cream
40 g Sultanas

Instructions

1
Sear and sauté the chopped onion and apple in 30g of butter until soft.
2
Add the remaining 20g of butter to the pot.
3
Stir in the plain flour, curry powder, and garam masala until well combined.
4
Add the sultanas, tomato purée, and mango chutney to the pot. Mix well.
5
Add the chicken stock, lemon juice, chopped chicken breast, and double cream to the pot. Mix until the chicken is well coated.
6
Switch the Speedi to the slow cooker function and set to high for 6 hours.
7
Serve the Mango Chicken Curry hot, garnished with fresh cilantro or scallions, if desired.
8
**Note:** While cooking, prepare microwave rice according to package instructions to serve alongside the curry.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 767.3kcal

% Daily Value *
Total Fat 33.45g52%
Saturated Fat 17.68g89%
Trans Fat 0.64g
Cholesterol 276.19mg93%
Sodium 304.68mg13%
Potassium 1215.18mg35%
Total Carbohydrate 51.47g18%
Dietary Fiber 2.22g9%
Sugars 41.65g
Protein 65.99g132%

Vitamin A 292.25 IU
Vitamin C 9.39 mg
Calcium 90.36 mg
Iron 1.68 mg
Vitamin D 0.8 IU
Vitamin E 2.5 IU
Vitamin K 4.12 mcg
Thiamin 0.32 mg
Riboflavin 0.7 mg
Niacin 27.84 mg
Vitamin B6 2.35 mg
Folate 43.53 mcg
Vitamin B12 0.66 mcg
Phosphorus 659.04 mg
Magnesium 94.04 mg
Zinc 2.25 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Read it online: https://easyrecipes.pro/recipe/speedi-mango-chicken-curry-recipe/

Nick Jolliffe

Home Cook, Foodie, and Recipe Tinkerer

Nick Jolliffe is a self-proclaimed food enthusiast who loves nothing more than experimenting with new flavours and ingredients at home. With a passion for cooking that borders on obsession, Nick is always on the lookout for inspiration to create delicious, mouth-watering dishes to share with friends and family. When he's not busy scouring cookbooks or browsing food blogs, you can find him whipping up a storm in his kitchen, always eager to try out new recipes and techniques.