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Speedi Chicken Fajita Bowl With Coriander-Lime Rice

Speedi Chicken Fajita Bowl With Coriander-Lime Rice
This vibrant chicken fajita bowl combines zesty coriander-lime rice with sizzling seasoned chicken and colourful bell peppers for a fresh take on Mexican-inspired flavours. Perfect for busy weeknight dinners, this complete meal comes together quickly while delivering restaurant-quality taste in a single bowl. For the most flavoursome rice, toast the coriander seeds briefly before grinding them and combining with fresh lime zest.
Speedi Chicken Fajita Bowl With Coriander-Lime Rice - Ingredients laid out ready for cooking
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Cooking Temp: 180  C
Servings: 4
Best Season: Suitable throughout the year
Description

This vibrant and flavourful chicken fajita bowl combines succulent chicken strips with classic Mexican seasonings, creating a perfect weeknight dinner option.

The Ninja Speedi's dual-cooking capability allows the rice to steam while the chicken and vegetables achieve a perfect char.

The combination of fresh bell peppers, onions, and seasoned chicken served over fluffy rice delivers authentic fajita flavours in bowl form, eliminating the need for tortillas while maintaining all the traditional taste.

Ingredients
  • 300 g Chicken Breast (Sliced Into Strips)
  • 250 g Long Grain Rice
  • 500 ml Chicken Stock
  • 2 Bell Peppers (Sliced)
  • 1 Onion (Sliced)
  • 2 Tbsp Olive Oil
  • 2 Tsp Fajita Seasoning
  • 1 Tsp Garlic Powder
  • 1 Tsp Salt
  • ½ Tsp Black Pepper
  • 1 Lime (Juiced)
Instructions
    Bottom Pot:
  1. 1
    Rinse rice until water runs clear
  2. 2
    Add rice and chicken stock to the bottom pot
  3. 3
    Season with ½ teaspoon salt
    4. Crisping Tray:
  4. 4
    Toss chicken strips with 1 tablespoon olive oil and fajita seasoning
  5. 5
    Place seasoned chicken on one side of the crisping tray
  6. 6
    Toss peppers and onions with remaining olive oil, garlic powder, salt, and pepper
  7. 7
    Arrange vegetables on the other side of the crisping tray
    8. Cooking:
  8. 8
    Place crisping tray on top of the pot
  9. 9
    Select Speedi Meals function, set temperature to 180°C
  10. 10
    Cook for 15 minutes
  11. 11
    When finished, squeeze lime juice over chicken and vegetables
  12. 12
    Fluff rice with fork and serve with chicken and vegetables on top

Nutrition Facts

Servings 4

Amount Per Serving
Calories 462.21kcal
% Daily Value *
Total Fat 10.96g17%
Saturated Fat 1.95g10%
Cholesterol 58.55mg20%
Sodium 805.04mg34%
Potassium 663.13mg19%
Total Carbohydrate 64.02g22%
Dietary Fiber 3.3g14%
Sugars 6.22g
Protein 25.81g52%
Vitamin A 102.85 IU
Vitamin C 83.69 mg
Calcium 52.04 mg
Iron 1.85 mg
Vitamin E 2.5 IU
Vitamin K 14.15 mcg
Thiamin 0.21 mg
Riboflavin 0.33 mg
Niacin 10.88 mg
Vitamin B6 1.02 mg
Folate 54.19 mcg
Vitamin B12 0.15 mcg
Phosphorus 298.47 mg
Magnesium 55.87 mg
Zinc 1.64 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Tips: For best results, slice chicken and vegetables into similar-sized pieces to guarantee even cooking.

If you prefer spicier fajitas, add cayenne pepper to the seasoning mix.

The rice can be replaced with cauliflower rice for a low-carb option, but reduce cooking liquid to 200ml and cooking time to 10 minutes.

Authentic Mexican Fusion Flavours

While the recipe follows traditional fajita preparation methods, this dish artfully blends authentic Mexican flavours with modern cooking techniques.

You'll discover how the classic combination of chilli powder, cumin, and oregano creates that unmistakable fajita seasoning that's been a staple in Mexican cuisine for generations. The addition of lime juice and fresh coriander brings brightness and authenticity to both the chicken and rice components.

What makes this bowl unique is how it fuses traditional Mexican elements with contemporary bowl-style dining.

You're getting all the flavours you'd expect from street-cart fajitas, but in a convenient, customisable format that's perfectly suited for today's eating habits. The marinade stays true to its roots with its citrus-forward profile, while the char from quick-cooking adds that characteristic fajita smokiness you'd find at any respectable taqueria.

The coriander-lime rice base isn't strictly traditional Mexican, but it's become a beloved fusion element that complements the spicy, savoury chicken perfectly.

It's the kind of dish that proves good food knows no borders.

Conclusion

You'll find this Speedi Chicken Fajita Bowl brings together the best of Mexican street food tradition with modern cooking convenience. Whether you're craving the authentic flavours of fajitas or just looking for a quick weeknight dinner, this dish delivers both taste and efficiency. The combination of charred chicken, fresh vegetables, and zesty cilantro-lime rice creates a satisfying meal that'll transport your taste buds straight to the streets of Mexico.

Read it online: https://easyrecipes.pro/recipe/speedi-chicken-fajita-bowl-with-coriander-lime-rice/
Nick-Jolliffe
Nick Jolliffe
Home Cook, Foodie, and Recipe Tinkerer

Nick Jolliffe is a self-proclaimed food enthusiast who loves nothing more than experimenting with new flavours and ingredients at home. With a passion for cooking that borders on obsession, Nick is always on the lookout for inspiration to create delicious, mouth-watering dishes to share with friends and family. When he's not busy scouring cookbooks or browsing food blogs, you can find him whipping up a storm in his kitchen, always eager to try out new recipes and techniques.