Easy Teriyaki Salmon & Vegetable Rice in Ninja Speedi

This one-pan teriyaki salmon and vegetable rice comes together quickly in the Ninja Speedi, combining Asian-inspired flavours with perfectly cooked fish and fluffy rice. Perfect for busy weeknights when you want a restaurant-quality meal without the fuss or cleanup, this dish delivers protein, vegetables, and grains in one convenient recipe. For the best results, pat the salmon dry with kitchen paper before cooking to ensure a nicely caramelised exterior.

Prep Time 5 mins

Cook Time 12 mins

Total Time 17 mins

Cooking Method: Ninja Speedi

Cuisine: Asian

Courses: Dinner

Difficulty: Beginner

Cooking Temp: 180 C

Servings: 4

Best Season: Suitable throughout the year

Ingredients

200 g Basmati Rice
500 ml Water
300 g Frozen Vegetable Mix
4 Salmon Fillets
2 tbsp Teriyaki Sauce
1 tbsp Salmon Seasoning

Instructions

Bottom of the Pot

1
Add the basmati rice and water to the pot.
2
Stir in the frozen vegetable mix evenly.

Crisping Tray

3
Place the salmon fillets on the crisping tray. Coat two of the fillets with teriyaki sauce and sprinkle with salmon seasoning.
4
Insert the crisping tray into the Ninja Speedi.

Cooking

5
Set the Ninja Speedi to 180°C and cook for 12 minutes.
6
Once finished, serve the salmon with the vegetable rice and enjoy your meal!

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1071.56kcal

% Daily Value *
Total Fat 53.86g83%
Saturated Fat 12.27g62%
Cholesterol 217.8mg73%
Sodium 621.38mg26%
Potassium 1681.75mg49%
Total Carbohydrate 52.25g18%
Dietary Fiber 3.78g16%
Sugars 1.34g
Protein 87.48g175%

Vitamin A 421.63 IU
Vitamin C 23.37 mg
Calcium 85.34 mg
Iron 4.75 mg
Vitamin D 43.56 IU
Vitamin E 14.12 IU
Vitamin K 10.88 mcg
Thiamin 1.2 mg
Riboflavin 0.71 mg
Niacin 37.51 mg
Vitamin B6 2.69 mg
Folate 130.94 mcg
Vitamin B12 12.79 mcg
Phosphorus 1067.89 mg
Magnesium 146.62 mg
Zinc 2.36 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Read it online: https://easyrecipes.pro/recipe/easy-teriyaki-salmon-vegetable-rice/

Nick Jolliffe

Home Cook, Foodie, and Recipe Tinkerer

Nick Jolliffe is a self-proclaimed food enthusiast who loves nothing more than experimenting with new flavours and ingredients at home. With a passion for cooking that borders on obsession, Nick is always on the lookout for inspiration to create delicious, mouth-watering dishes to share with friends and family. When he's not busy scouring cookbooks or browsing food blogs, you can find him whipping up a storm in his kitchen, always eager to try out new recipes and techniques.